Stainless steel refrigerator - Horizontal & Vertical

Stainless steel commercial refrigerators, whether vertical or horizontal, offer many advantages for catering and food service professionals.

Advantages of stainless steel commercial refrigerators

Durability and robustness : Stainless steel is an extremely durable material that stands up to daily wear and tear in busy kitchen environments. These fridges can withstand years of intensive use without deteriorating.

Optimum hygiene : Stainless steel's non-porous surface prevents the growth of bacteria and makes it easy to clean. This makes it an ideal choice for meeting the strict hygiene standards of the food industry.

Versatile storage : Commercial refrigerators offer a large storage capacity for a wide range of food products. Their modular design, with different compartments, means they can be optimally organised.

Energy efficiency : Many models are designed to be energy-efficient, reducing running costs over the long term.

Cooling performance : These refrigerators maintain constant, optimum temperatures, essential for preserving food quality and safety.

Vertical vs. horizontal refrigerators

Vertical refrigerators :

  • Height generally between 139 cm and 182 cm
  • Ideal for narrow spaces
  • Provide good visibility of stored products

Horizontal refrigerators :

  • Easy access to products
  • Suitable for large-volume storage
  • Perfect for kitchens with available floor space

Stainless steel medical line

Stainless steel medical refrigerators are specifically designed to meet the stringent requirements of the healthcare sector, particularly in terms of virus protection. They offer :

  • Precise temperature control
  • Impeccable hygiene
  • Resistance to chemicals and disinfectants
  • Alarm systems to guarantee the safety of stored products

In conclusion, stainless steel commercial refrigerators, whether vertical or horizontal, are essential equipment for food and health professionals, offering durability, hygiene and performance.