The KIWI NT M&D 1300 refrigerator stands out as an innovative storage solution for food professionals. This model combines performance, design and practicality to meet the needs of modern businesses.
Optimised storage space
With its generous internal dimensions of 1184 x 637 x 1594 mm, the KIWI NT M&D 1300 offers impressive storage volume. Its intelligent design maximises the space available, enabling professionals to store a wide variety of products efficiently. This increased capacity optimises stock management and improves the profitability of commercial spaces.
Exceptional cooling performance
This professional refrigerator maintains a precise temperature range between -18°C and -23°C, guaranteeing optimum preservation of frozen foods. Its dynamic cooling system ensures an even distribution of cold, preserving the quality and freshness of stored products. This consistent cooling performance meets the most stringent food industry standards.
Ecological and economical technology
The KIWI NT M&D 1300 uses R290 refrigerant gas, an ecological solution that significantly reduces environmental impact. What's more, its dust-free, maintenance-free condenser minimises maintenance costs while optimising energy efficiency. These features make this refrigerator a wise choice for businesses concerned about their ecological footprint and energy costs.
Elegant and functional design
Featuring a full glass frame with aluminium finishes, this model combines aesthetics and practicality. Its horizontal LED lighting highlights the products stored, improving their visibility and attractiveness to customers. The frameless design of the doors provides an unobstructed view of the products, making it easier for consumers to choose and optimising the shopping experience. All in all, the KIWI NT M&D 1300 refrigerator represents a sound investment for demanding professionals in the food sector. Its unique combination of storage capacity, cooling performance, energy efficiency and attractive design make it an essential asset for optimising the preservation and presentation of frozen products.
